Easiest Way to Make Any-night-of-the-week Bodega breakfast 1

Bodega breakfast 1. Like many New Yorkers, I have strong feelings about bodegas (adoration born of dependence) that I know the BEC (bacon egg and cheese) is the gold standard of bodega breakfast sandwiches, but I. This Cheesy Bodega-Style Breakfast Sandwich is the most delicious and authentically "New York" way to start the day! This is a sponsored conversation on behalf of Land O'Lakes and The Feedfeed.

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Hey everyone, it's Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, bodega breakfast 1. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Bodega breakfast 1 is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It's simple, it's fast, it tastes yummy. Bodega breakfast 1 is something that I have loved my entire life. They're fine and they look wonderful.

Like many New Yorkers, I have strong feelings about bodegas (adoration born of dependence) that I know the BEC (bacon egg and cheese) is the gold standard of bodega breakfast sandwiches, but I. This Cheesy Bodega-Style Breakfast Sandwich is the most delicious and authentically "New York" way to start the day! This is a sponsored conversation on behalf of Land O'Lakes and The Feedfeed.

To begin with this particular recipe, we have to prepare a few components. You can have bodega breakfast 1 using 15 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Bodega breakfast 1:

1. {Take of chichen au jus.
2. {Get 1 1/2 cup of chicken broth.
3. {Prepare 1 of salt.
4. {Get 1 of white pepper.
5. {Take 3 tbsp of unsalted butter.
6. {Prepare 2 of sprigs rosemary.
7. {Make ready 1/3 cup of white wine.
8. {Get of scallion oil.
9. {Make ready 1 cup of chopped scallion.
10. {Get 1 cup of olive oil.
11. {Take 1 of salt.
12. {Prepare of croissant crustini.
13. {Take 1 of croissant.
14. {Prepare 1 pinch of dry oregano.
15. {Get 1 of butter.

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Instructions to make Bodega breakfast 1:

1. chicken au jus bring broth, rosemary , wine and salt and pepper to taste reduce by 3/4s.
2. remove reduced broth from heat let stand for 5 min then add cold butter to broth and still slowly till butter is gone..
3. strain off rosemary through fine mesh and place in a squeeze bottle.
4. Scallion oil place ingredeints in a blender place on high for 3/5 min strain through fine mesh and place in a squeeze bottle.
5. Croissant crustini cut croissant into 5 thick slices brush with butter and sprinkle with oregano bake at 350 for 7/10 min.
6. bring 3 cups of water and 1 teaspoon of white vinegar to a soft boil poach 1 egg for about 4 min remove from water.
7. Plating place egg in the center of the plate squeeze about 1 1/2 TB of scallion oil on plate then add a few drops of chicken jus.
8. place crostinis on othe half of the plate and top egg with 1 TB of caviar (i used smoked trout).

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