Easiest Way to Prepare Perfect Seafood With Sweet Chilli Sauce

Seafood With Sweet Chilli Sauce.

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, seafood with sweet chilli sauce. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Seafood With Sweet Chilli Sauce is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They're nice and they look wonderful. Seafood With Sweet Chilli Sauce is something that I've loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have seafood with sweet chilli sauce using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Seafood With Sweet Chilli Sauce:

1. {Prepare 500 g of Seafood *Prawns, Scallops, Squid, or etc.
2. {Prepare 1 of small piece Grated Ginger *grated.
3. {Get of *Note: Use 1 teaspoon for marinate Seafood, and use the rest for sauce.
4. {Take 1 tablespoon of Sake (Rice Wine).
5. {Get 1 tablespoon of Potato Starch.
6. {Make ready 2 tablespoons of Canola Oil.
7. {Make ready 2 of Spring Onions *finely chopped.
8. {Get 1 clove of Garlic *finely chopped.
9. {Make ready of Coriander Leaves for garnish *optional.
10. {Prepare of <Sauce>.
11. {Get 1 tablespoon of Toban Djan (Chili Bean Sauce).
12. {Get 3-4 tablespoons of Ketchup.
13. {Prepare 1 teaspoon of Soy Sauce.
14. {Get 1 tablespoon of Sugar.
15. {Make ready 1 teaspoon of Sesame Oil.
16. {Take 1/4 cup of Chicken Stock OR Water.
17. {Prepare 1 tablespoon of Sake (Rice Wine).

Steps to make Seafood With Sweet Chilli Sauce:

1. Prepare Prawns and other Seafood. If you use Frozen Seafood, thaw them thoroughly. Place prepared Seafood, Sake (Rice Wine) and 1 teaspoon grated Ginger in a bowl, massage and set aside..
2. In a separate bowl, combine all the sauce ingredients. *Note: Make sure you make the sauce before you start cooking..
3. Heat 2 tablespoons Oil in a frying pan or wok over high heat. Add Potato Starch Flour to the Seafood and mix well, then cook. It won’t take long..
4. When colour changed, add Spring Onion, Garlic and the rest of the grated Ginger, and stir. When Spring Onion is soft (it won’t take long), add the sauce and bring to the boil. When the sauce is thickened, it is done!.
5. Scatter some Coriander Leaves on top and serve with freshly cooked rice..

So that is going to wrap it up for this exceptional food seafood with sweet chilli sauce recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!