Recipe of Favorite Mochi in Abura-age (Thin Fried Tofu)

Mochi in Abura-age (Thin Fried Tofu).

Mochi in Abura-age (Thin Fried Tofu)

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, mochi in abura-age (thin fried tofu). It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mochi in Abura-age (Thin Fried Tofu) is one of the most favored of current trending foods in the world. It's simple, it's quick, it tastes yummy. It's appreciated by millions daily. Mochi in Abura-age (Thin Fried Tofu) is something that I have loved my whole life. They're nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook mochi in abura-age (thin fried tofu) using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mochi in Abura-age (Thin Fried Tofu):

  1. {Take 3-4 of Abura-age (Thin Fried Tofu).
  2. {Make ready 3-4 of Mochi (Rice Cakes).
  3. {Prepare of <Soup>.
  4. {Prepare 2 tablespoons of Sake (Rice wine).
  5. {Get 1 cup of Dashi Stock *1 cup Water and 1/2 teaspoon Dashi Powder.
  6. {Take 1 tablespoon of Soy Sauce.
  7. {Take 1 tablespoons of Mirin *OR 1 teaspoon Sugar.

Steps to make Mochi in Abura-age (Thin Fried Tofu):

  1. Wrap Abura-age with paper towel and heat in microwave for 30 seconds. Then press it to remove excess oil if required..
  2. *Note: This process is optional, but the heat softens Abura-age and next process will be easier. If you don’t have the microwave, soak in hot water is alternative option. Dry with paper towel..
  3. Cut each Abura-age in half, carefully open and make bags. Place 1/2 piece Mochi in a bag and secure with a toothpick. *Note: Today I tied with Kanpyo..
  4. Repeat with remaining Abura-age and Mochi, and make 6 to 8 bags..
  5. Place all the soup ingredients in a saucepan and bring to the boil over medium heat..
  6. Once the soup starts boiling, gently place the Abura-age bags in the sauce, cook for 5 to 10 minutes or until Mochi is soft..
  7. *Note: You can cook these Mochi Aura-age bags in the soup of your choice, such as Miso Soup..

So that's going to wrap this up for this special food mochi in abura-age (thin fried tofu) recipe. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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