Recipe of Award-winning Firefly Squid Pasta

Firefly Squid Pasta.

Hey everyone, it's Brad, welcome to our recipe page. Today, we're going to prepare a special dish, firefly squid pasta. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Firefly Squid Pasta is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They're fine and they look wonderful. Firefly Squid Pasta is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have firefly squid pasta using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Firefly Squid Pasta:

1. {Prepare 200 g of Hotaru Ika (firefly squid).
2. {Make ready 10 pcs of Cherry Tomatoes.
3. {Prepare of Sake / white wine.
4. {Prepare 50 g of Dashi / seaweed broth.
5. {Prepare of Pasta 2 servings.

Instructions to make Firefly Squid Pasta:

1. Fry and simmer squid with white wine/sake for 15mins. Add tomatoes and broth..
2. Boil pasta..
3. Mix pasta and sauce together well..

So that's going to wrap this up with this special food firefly squid pasta recipe. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!