Recipe of Quick Eggnog (non-alcoholic drink)

Eggnog (non-alcoholic drink). Since its made with eggs, many home chefs may fear drinking raw eggs. There is no need to fear raw eggs in eggnog. Since this is non-alcoholic eggnog, the kids will enjoy it as much as the adults.

This homemade non-alcoholic eggnog recipe is a rich and creamy holiday drink for both adults and children. From the recipe author: "This recipe has been served by my grandmother every Christmas that I can remember. I'm spoiled on it now and cannot tolerate commercial eggnog.

Hello everybody, it's me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, eggnog (non-alcoholic drink). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Since its made with eggs, many home chefs may fear drinking raw eggs. There is no need to fear raw eggs in eggnog. Since this is non-alcoholic eggnog, the kids will enjoy it as much as the adults.

Eggnog (non-alcoholic drink) is one of the most well liked of recent trending meals in the world. It's appreciated by millions daily. It is easy, it is fast, it tastes yummy. They're nice and they look wonderful. Eggnog (non-alcoholic drink) is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have eggnog (non-alcoholic drink) using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Eggnog (non-alcoholic drink):

1. {Make ready of Milk.
2. {Prepare of Cream Light.
3. {Get of Egg Yolks.
4. {Get of Vanilla Extarct.
5. {Make ready of Cloves.
6. {Take of Cinnamon Ground.
7. {Make ready of Sugar.
8. {Get of Nutmeg Ground.

Kick-start your Christmas with eggnog, a classic creamy cocktail. This version is alcohol-free, but still has all the indulgence of the original. Decadent, thick Old Fashioned Homemade Eggnog is quite easy to make and cooked for food safety. Whisk up a batch of this favorite Christmas drink It tastes like Christmas in a glass.

Steps to make Eggnog (non-alcoholic drink):

1. Add vanilla extract, ground cinnamon, cloves in the milk and boil it..
2. In a large bowl, add egg yolks, sugar and whisk until fluffy. Add boiled milk slowly into the egg mixture and whisk it..
3. In a pan, pour the whisked mixture and heat it. Constantly stir the mixture until thick and do not allow to boil. Strain the heated mixture to remove cloves and add ground nutmeg. Let it cool and refrigerate overnight before serving..

This homemade version is fully cooked for food safety and non alcoholic, making it the perfect family friendly recipe. Eggnog /ˈɛɡˌnɒɡ/, egg nog or egg-nog, historically also known (when alcoholic beverages are added) as milk punch or egg milk punch, is a rich, chilled, sweetened, dairy-based beverage. For this recipe, you will need the following items That's really all there is to making a batch of non alcoholic eggnog. Since working with eggs can be a little tricky, you may want to practice making this recipe a time or two just to make sure you get the consistency right. Take one sip of this non-alcoholic homemade eggnog and you'll never look back at store-bought versions!

So that is going to wrap it up with this exceptional food eggnog (non-alcoholic drink) recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!