Recipe of Any-night-of-the-week Sake Steamed Chicken With Lemon Sauce

Sake Steamed Chicken With Lemon Sauce.

Hey everyone, it's me, Dave, welcome to our recipe site. Today, we're going to prepare a special dish, sake steamed chicken with lemon sauce. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Sake Steamed Chicken With Lemon Sauce is one of the most popular of recent trending meals in the world. It is easy, it's quick, it tastes yummy. It's enjoyed by millions daily. Sake Steamed Chicken With Lemon Sauce is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook sake steamed chicken with lemon sauce using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sake Steamed Chicken With Lemon Sauce:

1. {Make ready 2 of chicken thighs.
2. {Get 4 tablespoons of sake.
3. {Prepare 2 tablespoons of soy sauce.
4. {Prepare 2 tablespoons of lemon juice.
5. {Prepare 2 of green onions.
6. {Prepare 1 tablespoon of sesame seeds.
7. {Take to taste of salt and pepper.

Steps to make Sake Steamed Chicken With Lemon Sauce:

1. Toast sesame seeds. Grind in suribachi and mix with chopped green onion, soy sauce, and lemon..
2. Sprinkle chicken with salt and pepper. Place sake in small pot over medium high heat. One simmering, add chicken and cook with lid on for 5 minutes. Flip and cook 5 minutes more until cooked through..
3. Remove from heat and let rest one minute before cutting. Drizzle with sauce to serve..

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