红酒炖鸡 Stew Chicken with Red Wine.
Hello everybody, it's Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, 红酒炖鸡 stew chicken with red wine. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
红酒炖鸡 Stew Chicken with Red Wine is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it's fast, it tastes delicious. 红酒炖鸡 Stew Chicken with Red Wine is something that I've loved my whole life. They're nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have 红酒炖鸡 stew chicken with red wine using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make 红酒炖鸡 Stew Chicken with Red Wine:
- {Prepare of 鸡块 Chicken (12 cuts).
- {Get of 萝卜 Carrot (1).
- {Make ready of 马铃薯 Potato (1).
- {Make ready of 红酒 Red wine (1 cup).
- {Take of 蘑菇 Mushroom (100g).
- {Prepare of 牛油 butter.
- {Take of 辣椒粉 paprika (1 tablespoon).
Instructions to make 红酒炖鸡 Stew Chicken with Red Wine:
- 萝卜和马铃薯切块 Cut carrots and potatoes into cubes.
- 把萝卜,马铃薯,鸡块,蘑菇放入压力锅 Put carrots, potatoes, chicken and mushrooms into pressure cooker.
- 加入1茶匙盐,少许牛油和1汤匙辣椒粉 Add one teaspoon of salt, some butter and 1 tablespoon of paprika.
- 加入红酒,加一杯水煮 Add red wine and 1 cup of water and cook.
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