Steps to Make Favorite Curry Mackerel Don

Curry Mackerel Don.

Curry Mackerel Don

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, curry mackerel don. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Curry Mackerel Don is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It's appreciated by millions daily. They're nice and they look fantastic. Curry Mackerel Don is something which I've loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook curry mackerel don using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Curry Mackerel Don:

  1. {Get 1 of Canned Mackerel in Brine *about 120g.
  2. {Get 1/4-1/2 of Onion *thinly sliced.
  3. {Make ready 1 clove of Garlic *finely chopped.
  4. {Take of Green Vegetable such as Kale, Spinach, Cabbage, etc. *as required.
  5. {Get 1/2 tablespoon of Oil.
  6. {Prepare 1 pinch of Salt.
  7. {Take 1 teaspoon of Curry Powder.
  8. {Get 2 tablespoons of Sake OR Water.
  9. {Get 1 teaspoon of Soy Sauce.
  10. {Prepare 1 of serving Freshly Cooked Rice.

Steps to make Curry Mackerel Don:

  1. Drain the Canned Mackerel and remove the brine..
  2. Heat Oil in a frying pan over a medium heat, cook sliced Onion, Garlic and Green Vegetable until onion is transparent. Season with Salt and Curry Powder..
  3. Add Mackerel, Sake and Soy Sauce, simmer over a low heat for a minute or so, and let all well combined..
  4. Half fill a bowl with freshly cooked rice and cover it with the Mackerel mixture..

So that is going to wrap this up with this exceptional food curry mackerel don recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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