Recipe of Any-night-of-the-week Roohafza mocktail

Roohafza mocktail. Roohafza refreshing mocktail, a drink made with mint and lemon in virgin mojito style. I have used plain soda for this drink. This virgin mocktail can be served as a refreshment drink at any party.

Roohafza mocktail Rooh Afza is popular with the locals of India. Rooh Afza - Milao Kuch Naya Banao. #roohafza #drinks #mocktail #yummy. Rooh Afza has been around for ages as the perfect summer drink.

Hey everyone, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, roohafza mocktail. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Roohafza refreshing mocktail, a drink made with mint and lemon in virgin mojito style. I have used plain soda for this drink. This virgin mocktail can be served as a refreshment drink at any party.

Roohafza mocktail is one of the most well liked of current trending foods in the world. It is simple, it's quick, it tastes delicious. It's enjoyed by millions every day. Roohafza mocktail is something which I've loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have roohafza mocktail using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Roohafza mocktail:

  1. {Make ready 1 of lemon.
  2. {Take as needed of Pudina (mint)leaves.
  3. {Make ready 1/2 cup of chilled soda.
  4. {Take As needed of Chilled Water.
  5. {Prepare 2 tablespoon of roohafza.
  6. {Prepare 2 pinch of black salt.
  7. {Prepare 2 pinch of black pepper powder.
  8. {Make ready 1/2 tablespoon of chaat masala.

But did you know that there are a lot of health benefits of Rooh Afza? It can be enjoyed by mixing with water or. Roohafza refreshing mocktail, a drink made with mint and lemon in virgin mojito style. I have used plain soda for this drink.

Instructions to make Roohafza mocktail:

  1. Take lemon and cut it into slices and and take fresh mint leaves.
  2. Take lemon and mint leaves in mortar and crush it using pestle.
  3. Take this crushed one in glass.
  4. Add roohafza in it and add soda and water and add spices...
  5. Garnish it with lemon and serve it.

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