Recipe of Favorite Rumali Dhokla

Rumali Dhokla.

Hey everyone, it's Louise, welcome to our recipe page. Today, we're going to prepare a special dish, rumali dhokla. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Rumali Dhokla is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It is simple, it's quick, it tastes yummy. They're fine and they look wonderful. Rumali Dhokla is something that I've loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook rumali dhokla using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Rumali Dhokla:

1. {Take 500 gm of chana dal.
2. {Make ready 100 gm of udad dal.
3. {Prepare 100 gm of rice.
4. {Prepare 1/4 cup of soaked poha.
5. {Take 3 tbsp of green chilli paste.
6. {Take 1 tsp of ginger garlic paste.
7. {Prepare 1/2 tsp of turmeric powder.
8. {Take 1 tsp of coriander and cumin powder.
9. {Get 1/4 tsp of hing.
10. {Make ready 1 tsp of salt.
11. {Get 1 packet of eno.
12. {Get 3 tbsp of oil.
13. {Get 1 tsp of red chilli powder.

Instructions to make Rumali Dhokla:

1. Soak chan adal, udad dal and rice for 6 to 7 hours..
2. Grind it with required water and soaked poha. Then cover it and again keep it aside for 7 to 8 hours..
3. Add ginger garlic paste, green chilli paste, coriander and cumin powder, turmeric powder, hing and salt. Mix it well..
4. In a steamer put water to boil. Grease steamer plate with oil..
5. Add eno to the batter and mix it well..
6. Pour required batter to the greased plate. Sprinkle red chilli powder on it..
7. Steam it for 5 minutes or check it with toothpick..
8. Apply oil to dhokla and serve with green chutney..

So that's going to wrap it up with this special food rumali dhokla recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!