Recipe of Homemade Easy Pan Seared Pork Chops with Garlic Red Wine Vinegar Salad

Easy Pan Seared Pork Chops with Garlic Red Wine Vinegar Salad.

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, easy pan seared pork chops with garlic red wine vinegar salad. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Easy Pan Seared Pork Chops with Garlic Red Wine Vinegar Salad is one of the most popular of current trending foods in the world. It's easy, it is fast, it tastes yummy. It is appreciated by millions every day. Easy Pan Seared Pork Chops with Garlic Red Wine Vinegar Salad is something which I've loved my entire life. They're nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have easy pan seared pork chops with garlic red wine vinegar salad using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy Pan Seared Pork Chops with Garlic Red Wine Vinegar Salad:

1. {Take 4 pcs of pork chops (thin in size) garlic powder.
2. {Get of salt.
3. {Get of fresh ground black pepper.
4. {Get 1 Tbsp of olive oil.
5. {Prepare of For the salad:.
6. {Make ready 25 gr of purple cabbage, thinly sliced.
7. {Take 300 gr of iceberg lettuce leaves, torn into bite size pieces.
8. {Get 1 of carrot, shredded or julienned.
9. {Get 150 gr of cherry tomatoes, halved.
10. {Prepare 1 of English cucumber, thinly sliced.
11. {Prepare of Garlic red wine vinegar dressing (mix well in a small bowl):.
12. {Take 1/2 tsp of garlic powder.
13. {Make ready 30 ml of red wine vinegar.
14. {Take 60 ml of olive oil.
15. {Get to taste of salt and black pepper powder.

Steps to make Easy Pan Seared Pork Chops with Garlic Red Wine Vinegar Salad:

1. In a big bowl, mix all salad ingredients. Add the dressing. Mix well. Set aside..
2. Pat dry pork chops with paper towel. Sprinkle them generously with garlic powder, salt, and black pepper on both side. Set aside..
3. Heat olive oil over medium high heat. When it’s shimmering hot, add in the pork chops..
4. Sear on one side for 2-3 minutes without moving them until it turn golden brown. Flip and sear the other side as well. Remove from the heat..
5. Serve with salad and French fries if desired. Yum! 😋.

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